Ground Corn Flakes

Molino Zombini

Derived from grinding corn flake, which in turn is subjected to cooking and pressing.

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That corn flours are part of those ingredients that form the basis of many blends everyone knows, but ground staple è an ingredient that offers characteristics a pò different than a classic staple or a bramata.

Derived from the grinding of corn flake, which in turn è undergoes cooking and pressing, which is why we talk about a cereal that is pre-steamed and has better digestive properties and above all is very rich in starches.

Warning: this product è suitable only and exclusively for sport fishing, not suitable for human use.

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