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- 10%
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- 15%
Boilies with high protein value, rich in essential amino acids and fruit-based …
- 20%
Flour that gives boiles a very strong taste and is mainly used …
Indispensable for the storage of Boiles
With similar characteristics to yellow, it differs only in color.
Quantity about 150 to 300 g per kg.
- 25%
A very pungent citrus flavor capable of imparting a really pronounced taste …
A combi-flavour that could not be missed given its recognized talents
Spicy, sweet, very fast-acting bait. Perfect in winter and spring.
Balanced boiles with intense melon flavor